I was gonna do some cooking today but it turns out--there's a boil-water order in Boston and suburbs (updates here)! Eek... It's like apocalypse -- no water in any of the supermarkets or anything! It was official as of 5 PM last night, and now people are advised to not drink or put any water in/near their mouths that hasn't been boiled!
They say it should still be safe to shower while being careful, but since I'm OCD, I'm afraid to shower!! (Well, also I tend to get eye infections semi-often, and I think whatever is in the water is bacterial, based on their 'boiling' recommendation? Rather not get pink eye!!) Do you think it would be icky if I 'showered' with baby wipes until it's fixed? Hahaha. Ewww, I'm gross.
Anyways, today I made Glazed Parmesan Salmon from the Healthy Apron! It was pretty yummy--the only changes I made were:
- I cooked the salmon a few minutes before I 'glazed' it--my salmon was REALLY cold and I was afraid of it not cooking through before the top got burnt!
- I used non-fresh parmesan (lol the kind that you put on pizza!) which is probably not as healthy but is cheaper and usually in my fridge!
Here's my salmon--mmm!
(The colors might look greener than in real life FYI!)
Eeek! the water situation sounds horrible! Sounds like India haha. My cousin lives in Boston, too. She's super stressed because she's in the middle of finals week, too! I bet baby wipes would be okay :)
ReplyDeleteoh that salmon looks great!
ReplyDeleteglad u like the bars!!!
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